Photo Credit: Ryan Collerd

Farm dinners at Plowshare are a one-of-a-kind experience, offering guests the opportunity to tour the farm, meet the folks who grow their food, and enjoy a meal prepared by some of the area’s finest chefs.  We have curated a series of dinners to celebrate the bounty of our farm and our region throughout the growing season, and to see our produce and meat prepared by different chefs from varied culinary backgrounds.

A dinner at Plowshare includes a welcome reception, passed hors d’oeuvres, and a tasting menu style meal prepared using ethically raised meat and sustainably grown produce from the farm.  While we are not able to serve alcohol, guests are welcome to bring their own, and we will have nonalcoholic beverages during the welcome reception. Before sitting down to dinner, guests are invited on a guided tour around the farm, where they can see how their food is grown, hear stories from the farmer, and bask in the beauty of the land.

This year we are offering admission to the welcome reception and farm tour for those that would like to have a snack, enjoy a drink, and see the farm without sitting down for dinner.


Farm Dinners:,  Saturday, June 10, 2023

Little Fish, Saturday, June 24, 2023

Dinner Concert with Suzanne Sheer, Saturday, August 12, 2023

Honeysuckle Guinea Hen Cookout, Sunday August 13, 2023

Lima Bean Dinner with Valerie Erwin and April McGreger,  Saturday, September 16, 2023

Sashia Gabrieli-Liriano, Saturday, September 30, 2023

Slow Drinks Book Release Party with Danny Childs and The Farm and Fisherman Tavern, Sunday, October 1, 2023

Other on-farm events this season:

Lima Bean Planting, Saturday, May 20, 2023

Grower-to-Grower tour with PASA, Monday, June 12, 2023

Juneteenth Cookout with Honeysuckle, Saturday, June 17, 2023